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Vegetables and greens – the new cool guests in my juicer.

Try adding a couple of cucumbers, half a fennel bulb, or a bunch of basil to the classic apple-carrot combination. Let’s be honest, most people wouldn’t just chew on these for breakfast. But a big vitamin-packed detox in one glass? That’s exactly what you need.

#1

  • 3 apples
  • 1 cucumber
  • 1 cm ginger root
  • 1/2 bunch of basil

#2

  • 1 carrot
  • 1 small beet
  • a bunch of parsley
  • 1 green apple
  • 1/3 lemon with zest

#3

  • 1 fennel bulb or 2 celery stalks
  • 2 cucumbers
  • 1 pear

#4

  • 1 cup young cabbage leaves
  • 1 green apple
  • 1 banana
  • a few sprigs of parsley or cilantro

#5

  • 1 cucumber
  • 1/2 cup melon
  • a small bunch of mint
  • 1 pear
  • 1/4 lime with zest

What are your variations?

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Anastasia Goloborodko
Food therapist, nutritionist and speaker
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