Поживна цінність на 100 г
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Ingredients
  • Arugula
  • Dill
  • Baby Spinach
  • Romain
  • Fresh cucumber
  • Fresh Avocado
  • Sprouts (2 types)
  • 100 g white quinoa (boiled)
  • Olive oil
  • 1 small shallot (fried)
  • Salt (to your taste)
cooking

Mix arugula, dill, baby spinach, romaine, chopped fresh cucumber, avocado slices, and sprouts. Add boiled white quinoa, mix. Season with olive oil, season with salt to taste. Put the fried shallots on top.

cooking

Mix arugula, dill, baby spinach, romaine, chopped fresh cucumber, avocado slices, and sprouts. Add boiled white quinoa, mix. Season with olive oil, season with salt to taste. Put the fried shallots on top.

Anastasia Goloborodko
Food therapist, nutritionist and speaker
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