Поживна цінність на 100 г
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A perfect way to use up extra grilled zucchini from the day before! This recipe works not only with zucchini but with any grilled vegetables. However, if you prepare fresh zucchini, sliced thinly and grilled on a dry, hot grill pan, you'll enhance the flavor.

Ingredients
  • 1 grilled zucchini
  • mixed salad leaves (spinach, romaine, arugula)
  • a handful of pistachios
  • pistachio oil
  • juice of 1/2 lime
  • pink salt
cooking

Mix the greens with the grilled zucchini, season with lime juice and pink salt, add pistachios, and drizzle with pistachio oil.

cooking

Mix the greens with the grilled zucchini, season with lime juice and pink salt, add pistachios, and drizzle with pistachio oil.

up to 30 min
Grilled Zucchini Leftover Salad
Anastasia Goloborodko
Food therapist, nutritionist and speaker
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