Поживна цінність на 100 г
Ккал
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Вуглеводи
Salads as a main dish. No unnecessary preludes and ready in under 15 minutes. I love seasonal flavors.
Ingredients
2 servings
- 2 very young, thin zucchini
- a handful of grated Pecorino cheese
- olive oil
- juice of 1/2 lime or a bit of apple cider vinegar
- freshly ground black pepper (the coarser the grind, the tastier; choose a grinder with adjustable settings)
cooking
Wash the zucchinis and slice them as thinly as possible. Arrange them on a plate, drizzle with lime juice and a generous amount of olive oil, sprinkle with Pecorino and black pepper.
cooking
Wash the zucchinis and slice them as thinly as possible. Arrange them on a plate, drizzle with lime juice and a generous amount of olive oil, sprinkle with Pecorino and black pepper.
up to 30 min
Carpaccio with zucchini
